Non-perforated baking tray
1. This kind of tray is made of stainless steel, aluminum, aluminum alloy, carbon steel, surface of it is usually treated by electronic polishing, or adding non-stick coating (all food grade).
The most commonly used plate thickness of the tray is 0.4mm, 0.5mm, 0.6mm , 0.8mm , 0.9mm , 1.0mm ,1.2mm etc.
According to the processing technology, it can be divided into two kinds: punch tray and manual welding tray.
2. Size of the tray: standard size and customized size (any size as per your need).
Some standard size for your reference:
64*46*4.5 cm
60*40*4.8 cm
60*40*2 cm
50*40*2 cm
45*35*2 cm
40*30*2 cm
32*22*2 cm
27*20*2 cm
18*26*1 in
18*13*1 in
13*09*1 in
3. Design of the tray is customized, totally processed as per customers' drawing.
4. Main features of the non-perforated tray
1) Flat and bright surface, by using the techniquie of electronic polishing, surface of the tray is bright enough;
2) Food grade, not only for the material, but also for the non-stick coating treatment.
3) Good heat resistance, it works well under high temperature.
5. Usage of the non-perforated baking tray
The non-perforated metal tray is widely used in all kinds of food field as baking tray.
It's used as drying and dehydration tray, too.
Non-perforated baking tray
1. This kind of tray is made of stainless steel, aluminum, aluminum alloy, carbon steel, surface of it is usually treated by electronic polishing, or adding non-stick coating (all food grade).
The most commonly used plate thickness of the tray is 0.4mm, 0.5mm, 0.6mm , 0.8mm , 0.9mm , 1.0mm ,1.2mm etc.
According to the processing technology, it can be divided into two kinds: punch tray and manual welding tray.
2. Size of the tray: standard size and customized size (any size as per your need).
Some standard size for your reference:
64*46*4.5 cm
60*40*4.8 cm
60*40*2 cm
50*40*2 cm
45*35*2 cm
40*30*2 cm
32*22*2 cm
27*20*2 cm
18*26*1 in
18*13*1 in
13*09*1 in
3. Design of the tray is customized, totally processed as per customers' drawing.
4. Main features of the non-perforated tray
1) Flat and bright surface, by using the techniquie of electronic polishing, surface of the tray is bright enough;
2) Food grade, not only for the material, but also for the non-stick coating treatment.
3) Good heat resistance, it works well under high temperature.
5. Usage of the non-perforated baking tray
The non-perforated metal tray is widely used in all kinds of food field as baking tray.
It's used as drying and dehydration tray, too.